Estragon Sour wins the international 0.0.0% golden medal and for good reason. Little sugar, no alcohol and a positive impact on the globe. This bottle beats all liquor cabinet awards and shifts the taste of soda. Estragon (Dragon) lays an intoxicating blanket of anise tones on your tongue, chasing away your lust for alcohol, while the sour base of unripe grapes and live vinegar provides a powerful weapon to drive sugars from your glass. Estragon (tarragon) sour suffices in a smoky liquor cabinet and is your best friend for an evening of non-alcoholic cocktails.Serving tips Ordering
Ingredients: infusion of fruits and herbs, (water,, grape, 2% tarragon, spruce, fennel seed, hops , lavender), sugar, lemon juice, 4.5% tarragon vinegar, food acid: citric acid, salt,
With Estragon Sour you mix seductive cocktails. The perfect base for a Mezcal Sour.
Finish with ice cubes and wild herbs to taste
Estragon Sour mixes seductive cocktails. The perfect base for a virgin Dragon Toddy
Heat the mixture and steep for a few minutes. Pour through a strainer and finish with some lavender