Jeanette won't be pushed around. This feisty madame thinks Dutch eating habits could use some pepper in the ass. And the Fruitslagers couldn't agree more! Using rejected ginger as a base, they got to brewing. Lime leaf, cloves, turmeric: Madame asks for that spiciness, right? From mountains of leftover ginger a fiery soft drink was resurrected: Warming ginger is tackled by potent madame jeanette, lulled by fresh lime and lemon. In the full sun refreshing like a ginger beer, in the moonlight perfect for an exciting cocktail. Madame Gember: spicy stuff!
Serving tips Ordering
With pounds of rescued gingers and local Jeanettes, the fruitslagers make an unprecedented alcohol substitute or warmer
Ingredients: infusion of fruits and spices, (water, 17% ginger, lime peel, 6% madame Jeanette, Turmeric, purple carrot, lime leaf, spices), sugar, lemon juice, vinegar, food acid: citric acid, salt, FOOD VALUES: Per 100 ml (diluted 1:8), Energy 110 kj (26kcal), Carbohydrates (6.4 g), Of which sugars (6.2 g), Fat (0 g), Saturated (0 g), Dietary fiber (0.1 g), Protein (0 g), Salt (0 g),
Stormy Madame
Madame Dark&Stormy
The perfect base for a spicy cocktail with a swung.
- 1 part Madame Gember
- 1 part brown rum
- 4 parts sparkling water
Finish with ice cream, slice of ginger/lime. If you dare with a madame-jeanette!
The perfect base for a spicy cocktail with a swung.
- 1 part Madame Gember
- 1 part Woody Reed Lands
- 4 parts sparkling water
Serve on (crushed) ice with a slice of ginger
